Light, refreshing, garlicky, and very easy to make. This Pasta fatteh is perfect for a lazy, yet delicious dinner. This dish can also be prepared without the meat and therefore be vegetarian. Let’s cook together and have some fun! 🙂 This recipe makes 2 portions. Ingredients 200 g Pasta (spaghetti #5) 2 Cups Yogurt 2 …
Now that the weather is getting hotter, I like to make more salads. I feel they are refreshing and they take my mind away from the heat. It’s mango season so lets make a mango Themed Salad. Let’s cook together and have some fun! 🙂 This recipe makes a medium sized bowl. Ingredients For the …
My husband and I like to have one meal of sea food per week. This week I cooked something very special. This perfectly cooked piece of salmon covered with a deliciously creamy garlicky sauce and paired with yellow rice is a meal that deserves to be served in a fancy restaurant. I want to share …
I made this Giant Rainbow cookie to celebrate father’s day, and the beginning of the summer season. A party is not festive enough without colorful sprinkles, so I made sure to use colored sprinkles inside my giant cookie and I also decorated with them. Let’s cook together and have some fun! 🙂 This Recipe makes …
Akkawi cheese is a white cheese originating in the middle east. It is used throughout the Levant in sweets and savory dishes. This time I made Akkawi cheese to use it in my Knefeh. Let’s cook together and have some fun! 🙂 This recipe makes about 2 cups of cheese. Ingredients 1 1/2 liter Milk …
The best breakfast you can have in lebanon is Knefeh. Having spent 10 months away from our favorite breakfast, I decided it was time to make it. This recipe is a simplified and lighter version than the one we would buy from a store, but is equally as delicious. Let’s cook together and have some …
This is my second favorite salad, a very close second after Tabbouleh. This traditional Lebanese dish contains a variety of fresh vegetables. It is a very refreshing salad. It is very colorful and adds life to the Mezze table. Let’s cook together and have some fun! 🙂 This recipe makes 1 large bowl of delicious …
This is the hottest chicken I have ever eaten, and I couldn’t stop eating. I loved this chicken and its crispiness, They also stay crispy till the next day. You should try it too. Let’s cook together and have some fun! 🙂 This recipe makes 4 portions. Ingredients 500 g or 1 lb Chicken Breast …
As the weather gets hotter and hotter, we wanted to have something refreshing and light. I also wanted to make something easy to make, with fresh ingredients. I decided to make the Asian crab noodle salad with a very delicious peanut based sauce and some small pieces of peanuts for some added crunchiness. Let’s cook …
Gratin Dauphinois is a side dish from south east of France, from a region called Dauphine. I usually make this dish along side a protein heavy main dish. It could also be the side dish along side a turkey dinner for a big event like Thanksgiving. So lets cook together and have some fun! 🙂 This recipe …
