I had some leftover bread and some milk that was about to get to its expiration date. So I wanted to use them and try a new recipe. I decided to make a Bread Pudding to enjoy it with my Husband. Let’s cook together and have some fun! 🙂 This recipe makes a medium baking …
We grew up having this dish as a main dish with a salad always accompanying it. Its mainly made of boiled mashed potatoes split into 2 layers and a layer of ground beef in the middle. It’s a lovely dish that we always enjoy having it. Let’s cook it together and have some fun! 🙂This …
Who doesn’t love cookies? and what about a giant Pie sized cookie with extra gooey marshmallows with the chocolate chips. Let’s cook together and have some fun! 🙂 This Recipe makes 1 9 inch Pie. Ingredients 3/4 cup Softened Butter 2/4 cup Brown Sugar 1/4 cup Granulated Sugar 1 Egg 1 tsp Vanilla extract 1 …
This is a Venezuelan dish that mom used to make for us as an appetizer or, just because we are craving some delicious pastry. I made this for my father in law’s birthday, and wrote his name on it. Let’s cook together and have some fun! 🙂 This Recipe make a large Pan De Jamon. …
Those bars are very loved by kids and even by adults. My mom used to make them for us and it didn’t used to last long in the fridge 🙂 let’s make them together today and I promise that you and your loved ones will enjoy them. I made a twist by adding some Halawa …
This week is my Birthday 🙂 I wanted to make a special dessert and not just an random cake. I love cheesecakes and the baked ones even more so why not making a baked cheesecake with a twist. I decided to make a White Chocolate Cheesecake with some Raspberry swirls. Let’s cook together and have …
On special Holidays, we make Kaak al-Eid and Maamoul 🙂 Maamoul are cookies made with Semolina Flour and dulled with different flavors: Dates, Pistachios, Walnuts, and many other flavors… Today, I am making Walnuts Maamoul using my Grandma’s recipe. Tasting these Maamoul brings back all the joy and celebrations of special occasions with the family. …
Every Eid, my grandma use to make a huge amount of ka’ak and distribute them among her kids. We use to love them. They are Sweet, crunchy, chewy and packed full of memories. This year I am far away from my grandma, so, I decided to team up with my mother in law and make …
Pastry, cheese, Pastry… isn’t that enough of an introduction. Let’s cook together and have some fun! 🙂 This recipe makes 13.5 inch rectangular pan. Ingredients 1/2 lb Phyllo Dough (20 sheets) 1 cup Shredded Mozzarella 1 cup Crumbled Feta 1 cup Mexican Cheese (Halloumi) 1 tbsp Parsley (Chopped) 2 tbsp Sesame 2 tbsp Black Seeds …
Brownies are very tricky and can easily turn out hard and dry. Let’s make a moist and Fudgy version with an extra chocolate glaze and some extra chocolate chips inside. This is the ultimate triple chocolate Brownie with a pinch of coffee flavor rounding everything off. You will be in love with the outcome especially …
