This is a Venezuelan dish that mom used to make for us as an appetizer or, just because we are craving some delicious pastry. I made this for my father in law’s birthday, and wrote his name on it. Let’s cook together and have some fun! 🙂 This Recipe make a large Pan De Jamon. …
Few Days ago was my Husband’s Birthday and since he loves Mexican food, I decided to host a Mexican Theme party for family and Friends. Mexican food is not complete without making Tacos. I had in mind to make a do-it-yourself tacos bar where I will have all the needed ingredients and topping so everyone …
Pastry, cheese, Pastry… isn’t that enough of an introduction. Let’s cook together and have some fun! 🙂 This recipe makes 13.5 inch rectangular pan. Ingredients 1/2 lb Phyllo Dough (20 sheets) 1 cup Shredded Mozzarella 1 cup Crumbled Feta 1 cup Mexican Cheese (Halloumi) 1 tbsp Parsley (Chopped) 2 tbsp Sesame 2 tbsp Black Seeds …
For a lot of people in the US, Chicken Parmesan is a delicious dish that feels homey and comforting. I tasted it and loved it, But me being me, I wanted to make my own version. One with higher quality ingredients than the store bought counterpart and I wanted to tailor the flavors to my …
Akkawi cheese is a white cheese originating in the middle east. It is used throughout the Levant in sweets and savory dishes. This time I made Akkawi cheese to use it in my Knefeh. Let’s cook together and have some fun! 🙂 This recipe makes about 2 cups of cheese. Ingredients 1 1/2 liter Milk …
