Cheese

Pan De Jamon

This is a Venezuelan dish that mom used to make for us as an appetizer or,  just because we are craving some delicious pastry. I made this for my father in law’s birthday, and wrote his name on it. Let’s cook together and have some fun! 🙂  This Recipe make a large Pan De Jamon. …

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Cheese Borek

Pastry, cheese, Pastry… isn’t that enough of an introduction.  Let’s cook together and have some fun! 🙂   This recipe makes 13.5 inch rectangular pan.  Ingredients  1/2 lb Phyllo Dough (20 sheets)  1 cup Shredded Mozzarella 1 cup Crumbled Feta 1 cup Mexican Cheese (Halloumi) 1 tbsp Parsley (Chopped) 2 tbsp Sesame 2 tbsp Black Seeds  …

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Akkawi Cheese

Akkawi cheese is a white cheese originating in the middle east. It is used throughout the Levant in sweets and savory dishes. This time I made Akkawi cheese to use it in my Knefeh. Let’s cook together and have some fun! 🙂 This recipe makes about 2 cups of cheese.  Ingredients 1 1/2 liter Milk  …

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