I had some leftover bread and some milk that was about to get to its expiration date. So I wanted to use them and try a new recipe. I decided to make a Bread Pudding to enjoy it with my Husband. Let’s cook together and have some fun! 🙂 This recipe makes a medium baking …
This is a a very easy and delicious side dish that anyone can do. It does not have a lot of ingredients either, which makes it perfect for when you are too lazy to go grocery shopping. Let’s cook together and have some fun! 🙂 This recipe makes 1 medium bowl. Ingredients 1 lb …
This is a Venezuelan dish that mom used to make for us as an appetizer or, just because we are craving some delicious pastry. I made this for my father in law’s birthday, and wrote his name on it. Let’s cook together and have some fun! 🙂 This Recipe make a large Pan De Jamon. …
Vegetable Spring rolls are the 1st appetizers I usually order at any Chinese or Thai Restaurant I visit. They are my favorite and I enjoy trying them at different places. Today I decided to make them at home and enjoy them with the family. So let’s cook together and have some fun! 🙂 This recipe …
This needs no introductions. You either love this or you don’t know that you love it yet. If you do not know, this is your chance to try it and I am sure you will like it. Let’s cook together and have some fun 🙂 This recipe makes 1 medium bowl. Ingredients 3 large Russet …
With temperatures reaching 38 degrees C (100F), it just feels right to eat a refreshing salad. This is another option for a refreshing salad, with Strawberry, avocado and walnuts. Let’s cook together and have some fun! 🙂 This recipe makes 1 small bowl (around 2 portions). Ingredients 6 Strawberries 1 Avocado 1 Lettuce Heart Handful …
Pastry, cheese, Pastry… isn’t that enough of an introduction. Let’s cook together and have some fun! 🙂 This recipe makes 13.5 inch rectangular pan. Ingredients 1/2 lb Phyllo Dough (20 sheets) 1 cup Shredded Mozzarella 1 cup Crumbled Feta 1 cup Mexican Cheese (Halloumi) 1 tbsp Parsley (Chopped) 2 tbsp Sesame 2 tbsp Black Seeds …
Akkawi cheese is a white cheese originating in the middle east. It is used throughout the Levant in sweets and savory dishes. This time I made Akkawi cheese to use it in my Knefeh. Let’s cook together and have some fun! 🙂 This recipe makes about 2 cups of cheese. Ingredients 1 1/2 liter Milk …
This is my second favorite salad, a very close second after Tabbouleh. This traditional Lebanese dish contains a variety of fresh vegetables. It is a very refreshing salad. It is very colorful and adds life to the Mezze table. Let’s cook together and have some fun! 🙂 This recipe makes 1 large bowl of delicious …
As the weather gets hotter and hotter, we wanted to have something refreshing and light. I also wanted to make something easy to make, with fresh ingredients. I decided to make the Asian crab noodle salad with a very delicious peanut based sauce and some small pieces of peanuts for some added crunchiness. Let’s cook …
